Apium plants: Beyond simple food and phytopharmacological applications

Bahare Salehi; Alessandro Venditti; Claudio Frezza; Aysun Yücetepe; Ümit Altuntaş; Sibel Uluata; Monica Butnariu; Ioan Sarac; Shabnum Shaheen; Spyridon A. Petropoulos; Karl R. Matthews; Ceyda Sibel Kiliç; Maria Atanassova; Charles Oluwaseun Adetunji; Adedayo Oluwaseun Ademiluyi; Beraat Özçelik; Patrick Valere Tsouh Fokou; Natália Martins; William C. Cho; Javad Sharifi-Rad

doi:10.3390/app9173547

Apium plants: Beyond simple food and phytopharmacological applications

Bahare Salehi
, Alessandro Venditti
, Claudio Frezza
, Aysun Yücetepe
, Ümit Altuntaş
, Sibel Uluata
, Monica Butnariu
, Ioan Sarac
, Shabnum Shaheen
, Spyridon A. Petropoulos
, Karl R. Matthews
, Ceyda Sibel Kiliç
, Maria Atanassova
, Charles Oluwaseun Adetunji
, Adedayo Oluwaseun Ademiluyi
, Beraat Özçelik
, Patrick Valere Tsouh Fokou
, Natália Martins
, William C. Cho
, Javad Sharifi-Rad

Bam University of Medical Sciences
University of Rome La Sapienza
Aksaray University
Istanbul Technical University
Inonu University
Banat University of Agricultural Sciences and Veterinary Medicine
Lahore College for Women University, Lahore
University of Thessaly
Rutgers - The State University of New Jersey, New Brunswick
Ankara University
University of Chemical Technology and Metallurgy Sofia
Edo University Iyamho
Federal University of Technology, Akure
Indust. Trade Ltd
Université de Yaoundé I
University of Porto
Queen Elizabeth Hospital Hong Kong
Zabol University of Medical Sciences

Producción científica: Contribución a una revista › Artículo de revisión › revisión exhaustiva

45 Citas (Scopus)

Resumen

Apium plants belong to the Apiaceae family and are included among plants that have been in use in traditional medicine for thousands of years worldwide, including in the Mediterranean, as well as the tropical and subtropical regions of Asia and Africa. Some highlighted medical benefits include prevention of coronary and vascular diseases. Their phytochemical constituents consist of bergapten, flavonoids, glycosides, furanocoumarins, furocoumarin, limonene, psoralen, xanthotoxin, and selinene. Some of their pharmacological properties include anticancer, antioxidant, antimicrobial, antifungal, nematocidal, anti-rheumatism, antiasthma, anti-bronchitis, hepatoprotective, appetizer, anticonvulsant, antispasmodic, breast milk inducer, anti-jaundice, antihypertensive, anti-dysmenorrhea, prevention of cardiovascular diseases, and spermatogenesis induction. The present review summarizes data on ecology, botany, cultivation, habitat, medicinal use, phytochemical composition, preclinical and clinical pharmacological efficacy of Apium plants and provides future direction on how to take full advantage of Apium plants for the optimal benefit to mankind.

Idioma original	Inglés
Número de artículo	3547
Publicación	Applied Sciences (Switzerland)
Volumen	9
N.º	17
DOI	https://doi.org/10.3390/app9173547
Estado	Publicada - 1 sep. 2019
Publicado de forma externa	Sí

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Salehi, B., Venditti, A., Frezza, C., Yücetepe, A., Altuntaş, Ü., Uluata, S., Butnariu, M., Sarac, I., Shaheen, S., Petropoulos, S. A., Matthews, K. R., Kiliç, C. S., Atanassova, M., Adetunji, C. O., Ademiluyi, A. O., Özçelik, B., Fokou, P. V. T., Martins, N., Cho, W. C., & Sharifi-Rad, J. (2019). Apium plants: Beyond simple food and phytopharmacological applications. Applied Sciences (Switzerland), 9(17), Artículo 3547. https://doi.org/10.3390/app9173547

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title = "Apium plants: Beyond simple food and phytopharmacological applications",

abstract = "Apium plants belong to the Apiaceae family and are included among plants that have been in use in traditional medicine for thousands of years worldwide, including in the Mediterranean, as well as the tropical and subtropical regions of Asia and Africa. Some highlighted medical benefits include prevention of coronary and vascular diseases. Their phytochemical constituents consist of bergapten, flavonoids, glycosides, furanocoumarins, furocoumarin, limonene, psoralen, xanthotoxin, and selinene. Some of their pharmacological properties include anticancer, antioxidant, antimicrobial, antifungal, nematocidal, anti-rheumatism, antiasthma, anti-bronchitis, hepatoprotective, appetizer, anticonvulsant, antispasmodic, breast milk inducer, anti-jaundice, antihypertensive, anti-dysmenorrhea, prevention of cardiovascular diseases, and spermatogenesis induction. The present review summarizes data on ecology, botany, cultivation, habitat, medicinal use, phytochemical composition, preclinical and clinical pharmacological efficacy of Apium plants and provides future direction on how to take full advantage of Apium plants for the optimal benefit to mankind.",

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author = "Bahare Salehi and Alessandro Venditti and Claudio Frezza and Aysun Y{\"u}cetepe and {\"U}mit Altunta{\c s} and Sibel Uluata and Monica Butnariu and Ioan Sarac and Shabnum Shaheen and Petropoulos, \{Spyridon A.\} and Matthews, \{Karl R.\} and Kili{\c c}, \{Ceyda Sibel\} and Maria Atanassova and Adetunji, \{Charles Oluwaseun\} and Ademiluyi, \{Adedayo Oluwaseun\} and Beraat {\"O}z{\c c}elik and Fokou, \{Patrick Valere Tsouh\} and Nat{\'a}lia Martins and Cho, \{William C.\} and Javad Sharifi-Rad",

note = "Publisher Copyright: {\textcopyright} 2019 by the authors.",

year = "2019",

month = sep,

day = "1",

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language = "Ingl{\'e}s",

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Salehi, B, Venditti, A, Frezza, C, Yücetepe, A, Altuntaş, Ü, Uluata, S, Butnariu, M, Sarac, I, Shaheen, S, Petropoulos, SA, Matthews, KR, Kiliç, CS, Atanassova, M, Adetunji, CO, Ademiluyi, AO, Özçelik, B, Fokou, PVT, Martins, N, Cho, WC & Sharifi-Rad, J 2019, 'Apium plants: Beyond simple food and phytopharmacological applications', Applied Sciences (Switzerland), vol. 9, n.º 17, 3547. https://doi.org/10.3390/app9173547

TY - JOUR

T1 - Apium plants

T2 - Beyond simple food and phytopharmacological applications

AU - Salehi, Bahare

AU - Venditti, Alessandro

AU - Frezza, Claudio

AU - Yücetepe, Aysun

AU - Altuntaş, Ümit

AU - Uluata, Sibel

AU - Butnariu, Monica

AU - Sarac, Ioan

AU - Shaheen, Shabnum

AU - Petropoulos, Spyridon A.

AU - Matthews, Karl R.

AU - Kiliç, Ceyda Sibel

AU - Atanassova, Maria

AU - Adetunji, Charles Oluwaseun

AU - Ademiluyi, Adedayo Oluwaseun

AU - Özçelik, Beraat

AU - Fokou, Patrick Valere Tsouh

AU - Martins, Natália

AU - Cho, William C.

AU - Sharifi-Rad, Javad

PY - 2019/9/1

Y1 - 2019/9/1

N2 - Apium plants belong to the Apiaceae family and are included among plants that have been in use in traditional medicine for thousands of years worldwide, including in the Mediterranean, as well as the tropical and subtropical regions of Asia and Africa. Some highlighted medical benefits include prevention of coronary and vascular diseases. Their phytochemical constituents consist of bergapten, flavonoids, glycosides, furanocoumarins, furocoumarin, limonene, psoralen, xanthotoxin, and selinene. Some of their pharmacological properties include anticancer, antioxidant, antimicrobial, antifungal, nematocidal, anti-rheumatism, antiasthma, anti-bronchitis, hepatoprotective, appetizer, anticonvulsant, antispasmodic, breast milk inducer, anti-jaundice, antihypertensive, anti-dysmenorrhea, prevention of cardiovascular diseases, and spermatogenesis induction. The present review summarizes data on ecology, botany, cultivation, habitat, medicinal use, phytochemical composition, preclinical and clinical pharmacological efficacy of Apium plants and provides future direction on how to take full advantage of Apium plants for the optimal benefit to mankind.

AB - Apium plants belong to the Apiaceae family and are included among plants that have been in use in traditional medicine for thousands of years worldwide, including in the Mediterranean, as well as the tropical and subtropical regions of Asia and Africa. Some highlighted medical benefits include prevention of coronary and vascular diseases. Their phytochemical constituents consist of bergapten, flavonoids, glycosides, furanocoumarins, furocoumarin, limonene, psoralen, xanthotoxin, and selinene. Some of their pharmacological properties include anticancer, antioxidant, antimicrobial, antifungal, nematocidal, anti-rheumatism, antiasthma, anti-bronchitis, hepatoprotective, appetizer, anticonvulsant, antispasmodic, breast milk inducer, anti-jaundice, antihypertensive, anti-dysmenorrhea, prevention of cardiovascular diseases, and spermatogenesis induction. The present review summarizes data on ecology, botany, cultivation, habitat, medicinal use, phytochemical composition, preclinical and clinical pharmacological efficacy of Apium plants and provides future direction on how to take full advantage of Apium plants for the optimal benefit to mankind.

KW - Apium

KW - Botany

KW - Medicinal use

KW - Pharmacological properties

KW - Phytochemicals

UR - https://www.scopus.com/pages/publications/85072296771

U2 - 10.3390/app9173547

DO - 10.3390/app9173547

M3 - Artículo de revisión

AN - SCOPUS:85072296771

SN - 2076-3417

VL - 9

JO - Applied Sciences (Switzerland)

JF - Applied Sciences (Switzerland)

IS - 17

M1 - 3547

ER -

Apium plants: Beyond simple food and phytopharmacological applications

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