Antioxidant, Antimicrobial, and Anticancer Effects of Anacardium Plants: An Ethnopharmacological Perspective

  • Bahare Salehi
  • , Mine Gültekin-Özgüven
  • , Celale Kirkin
  • , Beraat Özçelik
  • , Maria Flaviana Bezerra Morais-Braga
  • , Joara Nalyda Pereira Carneiro
  • , Camila Fonseca Bezerra
  • , Teresinha Gonçalves da Silva
  • , Henrique Douglas Melo Coutinho
  • , Benabdallah Amina
  • , Lorene Armstrong
  • , Zeliha Selamoglu
  • , Mustafa Sevindik
  • , Zubaida Yousaf
  • , Javad Sharifi-Rad
  • , Ali Mahmoud Muddathir
  • , Hari Prasad Devkota
  • , Miquel Martorell
  • , Arun Kumar Jugran
  • , William C. Cho
  • Natália Martins

Producción científica: Contribución a una revistaArtículo de revisiónrevisión exhaustiva

82 Citas (Scopus)

Resumen

Anacardium plants have received increasing recognition due to its nutritional and biological properties. A number of secondary metabolites are present in its leaves, fruits, and other parts of the plant. Among the diverse Anacardium plants' bioactive effects, their antioxidant, antimicrobial, and anticancer activities comprise those that have gained more attention. Thus, the present article aims to review the Anacardium plants' biological effects. A special emphasis is also given to their pharmacological and clinical efficacy, which may trigger further studies on their therapeutic properties with clinical trials.

Idioma originalInglés
Número de artículo295
PublicaciónFrontiers in Endocrinology
Volumen11
DOI
EstadoPublicada - 12 jun. 2020
Publicado de forma externa

Huella

Profundice en los temas de investigación de 'Antioxidant, Antimicrobial, and Anticancer Effects of Anacardium Plants: An Ethnopharmacological Perspective'. En conjunto forman una huella única.

Citar esto